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Bread & Butter

  • Durant House Museum 37W700 Dean St St Charles, IL 60175 (map)

A history lesson on how early settlers prepared everyday foods – including making and baking bread and churning their own butter.  See demonstrations on how their cast iron and tin utensils were used to boil, roast, fry, sauté and toast a variety of meats, fruits, vegetables, and herbs.

Admission Fee: $3:00 per adult and $1.00 per child

Earlier Event: August 27
Summer's End in the Japanese Garden
Later Event: September 25
Apple-Bee